This winter, I fell victim to Panera and their broccoli cheddar soup. Who can deny it? It's amazing and after spending more than $15 on soup in just one week I decided it was time to try making it at home.
When I made it the first time, it came out good, but not "great." The second and third time were a charm after adjusting ingredients from a recipe I found online.
For anyone who is a fan of the broccoli cheddar soup from Panera, here's a recipe that will cost about $15 or less at the grocery store that will feed 4-5.